Wednesday, December 7, 2011

Coconut Fruit Salad

Here's an all-year-round delicious, nutritious, natural food treat you can make yourself! If you order this at a restaurant it would probably cost at least 2 times more. I got inspired to make this when I saw the guy at the Buko (coconut) kiosk at the mall making one. They sell it at P69., not including the coconut juice which they sell separately at P35. At home, it will only cost you around P50., (and you get to drink the juice)... lower if you buy ingredients at the big wet markets. This can be shared by 2 persons as a snack. If you're hungry, finish this all by yourself and it can substitute for a breakfast meal.

Coconuts cost around P25. here in metromanila. Choose one that has a lot of juice and with coconut meat that is still soft but firm and fleshy. (The coconut man knows how to pick this). For the other fruits, choose those that are in season.

Here's what I included in my fruit salad:

1 whole coconut (pour the coconut juice in a tall glass), cut the top off and put in slices of:
1/4 watermelon, sliced into cubes
1 kiat-kiat orange, sectioned
1 ripe banana, sliced
1/2 mango, sliced into cubes


1 comment:

  1. I like how you use the coconut to serve the fruit salad!


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